If you feel like having dinner (or lunch) in a haute cuisine restaurant in a beautiful location in the city centre, Restaurant 212 is your place. This restaurant opened its doors in January 2018 and is owned by two chefs that used to cook at Bord’Eau (two Michelin stars!). It is a no-table restaurant as you sit at the bar around the kitchen, so you can see your food being prepared. Every guest has its own cutlery in a drawer you will find in the bar at your seat. You can choose between a 5 course or a 8 course menu. If you would like to order a bottle of wine, you will be taken to the wine cellar so you can choose the bottle yourself. Address: Amstel 212.